GREEN SOLUTIONS

Eco Centro

Sud Est Asiatico | Maldives | Baa


At Soneva Fushi eco-friendliness is part of the resort’s DNA. The Eco Centro ‘waste to wealth’ facility uses permaculture principles and evolved into a waste recycling and food production centre. It is the base for the organic vegetable gardens on the island. The resort follows the three R principles: Reduce – Reuse – Recycle, not only on paper but in reality, and very effective. Eco Centro on Soneva Fushi is a little incubator, trying constantly new ideas and new ways of turning waste into something useful Soneva Glass Studio is a great example where recycled bottles are converted into artworks. The resort also recycles cans and plastic, produces natural fertilizer, mushrooms and uses coconuts in both cooking and agriculture.


Soneva Fushi

Fringed by white sand beaches that shelve gently into the azure blue sea, legendary Soneva Fushi looks like a Robinson Crusoe idyll, located within the Baa Atoll UNESCO Biosphere Reserve. Nature is nurtured at this beautiful resort, from the sustainable design and furnishings, through to the operations and waste-to-wealth centre, which truly defines the essence of barefoot ‘intelligent luxury’. Its remoteness is central to its charm, together with sophistication and relax, for which the expression “No News, No Shoes was coined. Soneva Fushi is a luxurious experience offering 71 different accomodations, with 63 one-to nine-bedroom beachfront villas and 8 one-and two-bedroom Water Retreats built in a unique natural, understated and sophisticated style. All villas are just a few steps from the sea, have private garden, direct access to the beach, bicycles available and the butler service on "Friday". The gastronomic experience is very rich with 9 different restaurants offering all kinds of cuisine from vegetarian to Mediterranean, with international, Asian and typical Maldivian dishes. The Bars and the Wine cellar, serve all kinds of drinks and a wide selection of wines, as well as desserts, ice creams and appetizers with cold cuts and cheeses. The Destination Dining service allows guests to choose where to have meals, whether in a villa, on a sandbank or on a desert island, while the Villa Dining service offers menus and diets tailored for guests, served directly in the villa. The resort offers numerous sports and recreational activities including a PADI diving center and a renowned Six Senses Spa. There is also an outdoor cinema, the first of the Maldives with the largest screen in the Indian Ocean, the Glass Studio, the Observatory and The Den that offer adults and children the opportunity to enrich their experience of staying on the island. 

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